Alice Waters

A Versatile Sauvignon Blanc

source: Bigger Than Your Head

The next morning, while LL was at work, I made a white bean and turnip greens soup, using a recipe from a book we have leaned upon for years, Chez Panisse Vegetables by Alice Waters (HarperCollins, 1996). The cannellini beans had already soaked overnight. It’s a fairly standard procedure, w...

Published Thu, Oct 15

Fava Bean Risotto & Three Suave Soaves

source: Bigger Than Your Head

What do you do when fava beans are in season? (And we are getting to the end of the season for fresh favas.) Well, in our house you make fava risotto, which LL did Sunday night, from a recipe found in Chez Panisse Vegetables by Alice Waters (HarperCollins, 1996), which also uses green peas and [......

Published Wed, Jun 10

Recipe: Quick-Pickled Vegetables: Crunchy, Sour and Definitely Sweet ...

source: Capital Spice

All I had to do was combine the ingredients called for in Alice Waters’ recipe, bring them to a boil and then cook the veggies in the brine “until they are cooked but still a little crisp.” I washed and chopped the veggies to prepare ...

Published Sun, Nov 23

Recipe: Cooking Books: Spaghetti Squash salad with Tomatoes, Pepper and Onion

source: Cooking Books

Books I've Cooked, 1080 Recipes, A Baker's Tour, A Book of Middle Eastern Food, Ada Boni, Alice Medrich, Alice Waters, American Cookery, Anya von Bremzen, Apples for Jam, Baking From My Home to Yours, Chez Panisse Vegetables ...

Published Fri, Nov 21

Recipe: Bread Baby: Sold.

source: Bread Baby

Adapted from Chez Panisse Vegetables by Alice Waters 1 small heads of cabbage, sliced finely into strips 6 green onions, whites only, sliced finely into circles 1/6 cup white onion, sliced into fine strips ...

Published Tue, Nov 18

Recipe: The Book Bench: Online Only: The New Yorker

source: New Yorker

I had once served a variation of this dressing, which I found in the pages of Alice Waters’s classic cookbook “Vegetables.” Waters’s is admittedly different from the original Green Goddess recipe: “Our version,” she explains, ...

Published Mon, Nov 17

Recipe: pizza with red and yellow peppers

source: smitten kitchen

You see, I had bookmarked yet another lovely, simple recipe from what I think we all know by now is my current favorite cookbook, Alice Waters’ Chez Panisse Vegetables a couple weeks ago, the Pizza with Red and Yellow Peppers. ...

Published Wed, Jun 18

Recipe: Sugar snap peas are at their sweetest now - Ventura County Star

source: Ventura County Star

Sugar snap peas are at their sweetest now  CA - But in "Chez Panisse Vegetables," Alice Waters also suggests sautéing pods into a pan with a quarter-inch of water, a little butter and a sprinkle of salt. ...

Published Wed, Feb 27