Deadliest Catch

By noreply@blogger.com (Lisa Knight) We've been watching reruns of the "Deadliest Catch" on the internet. Makes me want to eat crab! CRAB MEAT AU GRATIN 1 lb. crab meat 1 c. grated Cheddar cheese 5 tbsp. butter 3 tbsp. flour 1 c. milk 1 c. chicken bouillon ...

By Clay Irving Servings: 6 cups. We are huge fans of the Discovery Channel's "Deadliest Catch" and Capt. Phil Harris is one of our favorites on the show. I found this archived from 1997 courtesy of Seatlle PI and Emeril Lagasse. ½ cup boiling potato, ...