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What the Fork? - Michigan Journal external link

Rate   Michigan Journal | Tue, Mar 24

Tue, Mar 24 What the Fork?
subscription), MI
Jean-Georges Vongerichten and Ferran Adriá, respectively, are setting the curve of culinary intelligence and deserve every accolade ever given to them. If you want to get to the really good stuff, and actually understand the basic building blocks of ...

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Source:  Michigan Journal
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