Eater | by Amanda | Mon, Mar 23
Mon, Mar 23
Fortune runs an interesting piece today on Jean-Georges Vongerichten's plans to open as many as 50 restaurants in the next five years, under the company he runs with partner Phil Suarez, Starwood Hotels, and the private equity firm behind Outback... Fortune runs an interesting piece toda...
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Lemons, vinegar, baking soda, olive oil: Recipes for mixing up ... 
source: Simple Thoughts - Java and Web Technology Blog
New York — Outstanding Chef: Dan Barber, Blue Hill, New York — Outstanding Restaurant: Jean Georges, Jean-Georges Vongerichten and Phil Suarez, ... and more »
Published Tue, Aug 4
America Taught Jean-Georges About Breakfast; He Tells Us How to ... 
source: New York Magazine
USA Jean-Georges Vongerichten plans to open ten new restaurants worldwide this year now that he and partner Phil Suarez have teamed up with Starwood Hotels, but he still devotes plenty of time to New York. A version of his Paris restaurant, Market, ...
Published Fri, May 15
source: blog.seattlepi.com
I was excited to see that Outstanding Restaurant went to Jean Georges (Chef/Owner: Jean-Georges Vongerichten, Owner: Phil Suarez, New York, NY). I got the pleasure of having a wonderful lunch at Nougatine, the less fancy version of Jean Georges (we ...
Published Tue, May 5
Winners of the 2009 James Beard Foundation Awards 
source: google.com
Chef: Dan Barber, Blue Hill, New York _ Outstanding Restaurant: Jean Georges, Jean-Georges Vongerichten and Phil Suarez, New York _ Outstanding New Restaurant: Momofuku Ko, David Chang and Peter Serpico, New York _ Rising Star Chef: Nate Appleman, ...
Published Mon, May 4
'Master Baker' Jim Lahey Chews On His Lone-Star Review 
source: New York Observer
NY has some advice for New York Times food critic Frank Bruni: On Wednesday, April 8, the influential Times critic awarded Mr. Lahey's stylish new eatery, backed by the formidable food-industry duo of Jean-Georges Vongerichten and Phil Suarez, ...
Published Thu, Apr 9
Rainbow Room Owners Seek a ‘Great Restaurateur’ 
source: New York Times
NY Of prominent restauranteurs in New York, Phil Suarez — Jean-Georges Vongerichten’s partner — and Drew Nieporent said they had not been approached about running the restaurant. Daniel Boulud would not say whether he’d been approached, but said he would ...
Published Tue, Mar 10