Julia Child

South Shore Gourmet: What to get the chef in your life

source: Pembroke Express

The popularity of the blog, book and movie “Me and Julia” has brought renewed interest in all things Julia Child. “Mastering the Art of French Cooking” has ...

Published Thu, Dec 3

Julia's Jaunt à la Harlem

source: vimeo.com

My Julia Child inspired 6 course dinner taken from the pages of Mastering the Art of French cooking. See the about the planning, music mix and ... vimeo.com

Published Thu, Nov 26

From the Library: Thanking Fanny Farmer

source: Wicked Local Wellfleet

Known for some of the most complicated recipes in “Mastering the Art of French Cooking,” Julia Child could also make things as simple as possible. ...

Published Wed, Nov 25

Save Your Carcass and Use Your New Julia Child Cookbook

source: blogs.seattleweekly.com

However, if you're like millions of Americans, you bought a copy of Mastering the Art of French Cooking after seeing Julie and Julia, made that damn beef ...

Published Wed, Nov 25

Mayhem in the Kitchen

source: TheGrinder (Feedburner)

“When I was a young cook, Julia Child came in to eat at the restaurant that I was working at. She ordered roast chicken and I ended up cooking her nine roast chickens. The first was probably fine, but it wasn’t good enough to me, so I put it aside. The next three I burned, the second two were undercoo...

Published Fri, Oct 16

Opinion: Master the Art of Sustainable Cooking with Brighter Planet

source: Not Eating Out in New York

So, we’ve mastered the art of French cooking, thanks to the wild resurgence of Julia Child via Julie & Julia (sales of her classic Mastering the Art of French Cooking have put it on the bestseller list!). Some of us may have even mastered the art of local cooking, by joining CSAs, shoppin...

Published Thu, Sep 24

Why I'll Miss Keith Floyd, or Who Was that Crazy Drunken Brit?

source: BlogHer

I'll always remember Floyd's gastronomic escapades. Floyd putting out a kitchen fire with great aplomb, while spouting poetry, no less. Floyd shouting at the camera guy to focus on the bloody food, and not his face. Floyd cooking a brilliant paella. Floyd drinking one bottle of wine and cook...

Published Tue, Sep 22

Mastering the Art of French Cooking by Julia Child

source: Random House

Mastering the Art of French Cooking Volumes 1 and 2 Written by Julia Child, Louisette Bertholle and Simone BeckBoxed Set | Knopf | Cooking - French | $89.95 | 978-0-307-59352-8 (0-307-59352-5)

Published Sat, Sep 19