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Recipe: Stuff white people like: Murgh makhani (butter chicken)
Original at The Second Pancake
• Sat, Aug 9
By Tim This recipe belongs to Alfred Prasad, the head chef of Michelin-starred Indian restaurant Tamarind (that's how you know it's good). I first saw him teach a chef how to make it on Gordon Ramsay's Kitchen Nightmares, and a bit of googling ...