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Bocuse d’Or USA, part 1 
Fotocuisine | by petermarcus | Wed, Oct 1
Wed, Oct 1
21 years ago, Paul Bocuse started an international competition of the best young chefs and their interpretation of cuisine…which is a lot like saying that a while ago, the Greeks started a tradition of a competition between the very ...
1 bloggers weighed in on a similar topic
2 Months Ago,
Wicked Good Dinner says
(in Epcot / Bocuse D'or)
Al Roker, Chef Jon Besh, Top Chef Winner Chef Hung Huynh, and, had a huggy-moment with Chef Paul Bocuse himself (picture to come)! Chef Rogers Powell, Chef John Rellah, Jr, Chef Richard Rosendale, Chef Michael Rotondo, Chef Kevin Sbraga ...
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