Rachael Ray

Speecy, Spicy Soup

source: liveloveeatandplay (WordPress)

Spicy Salsa Soup We decided to do a twist on tomato soup and grilled cheese and serve this soup with quesadillas.  These are simply whole wheat tortillas, a little bit of shredded Mexican cheese and Frank’s.  We dipped them right into the soup!  Yum!

Published Mon, Dec 7

that time of year..

source: cmyfood (WordPress)

….super easy, and I’m going to make this quick: cook one box of couscous (according to directions *but* with chicken stock, not water!), season & cook 1 lb. skinless, boneless chicken breast in a large saucepan. remove from pan and shred with the back of a fork. add cut up broccoli, one cup c...

Published Mon, Nov 23

RE: Vegetarian Thanksgiving Help

source: weightwatchers.com

I bet veggie stock would be good! Rachael Ray has said it was okay when she is cooking with chicken stock.

Published Mon, Nov 2

Rachael Ray Roundup

source: Everything Rachael Ray

Cate at Sweetnicks made Macaroni and Cheese Dog Casserole. Probably not a recipe that would have jumped out at me, but after reading Cate's review, I'm going to have to try it.Holly of Splash of Gourmet made a bunch of Rachael Ray recipes this week: Steakhouse Chili, Chili Cheese Potato Arma...

Published Thu, Oct 22

It's a Keeper: Florentine Prosciutto Wrapped Chicken

source: Everything Rachael Ray

1/2 cup ricotta cheese Salt and freshly ground black pepper 6 chicken breasts 6 slices prosciutto di Parma, 1/3 pound [This stuff "ain't cheap," so if you want to switch it for bacon, or if your store doesn't carry prociutto, it would be just fine.] 3 to 4 tablespoons extra-virgin olive oil

Published Tue, Oct 20

Rachael Ray's Lasagna Burgers

source: foodnetworklite (WordPress)

Salt and pepper 2 tablespoons extra-virgin olive oil (EVOO), plus more for drizzling 1 small onion, finely chopped 2 cloves garlic, chopped 1 cup milk ½ cup ricotta cheese Salt and pepper 2 tablespoons extra-virgin olive oil (EVOO) 1 small onion, finely chopped 2 cloves garlic, chopped

Published Mon, Oct 19

Recipe: RE: Life is good ... so lets live it pleasantly

source: aarp.org

some onion, tomato, lettuce, and cream cheese!!!  YUM-O, as Rachael Ray would say!!!   Speaking of fish, at Publix in the seafood...

Published Wed, Oct 14

RE: ~~Recipe Review 9/28-10/4~~

source: community.babycenter.com

fine at room temperature. For an appetizer I brought this Rachael Ray recipe for Feta Dip and it was also a huge... DIP WITH CUCUMBER AND PITA CHIPS Kristin(Kris-73) via Rachael Ray   INGREDIENTS 1 1/2 cups feta cheese crumbles, plain or...

Published Mon, Sep 28