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Recipe: Every Day with Rachael Ray: French Dip Panini external link

Rate   Paper Palate | by Madeline Miller | Fri, Jun 8

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Fri, Jun 8 This is the perfect weeknight meal. Even though I cut the recipe in half to save some money, I still made the entire amount of the dipping sauce because, really, you can never have too much sauce. Trust me.

This recipe is from Every Day with Rachael Ray and you can find it online or right here, wi...

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