Rachael Ray

It's a Keeper: Sunny-Side Sausage Fried Rice

source: Everything Rachael Ray

1/4 cup extra-virgin olive oil 2 cloves garlic, finely chopped 2 1/4 cups chicken broth One 14.5-ounce can diced tomatoes [You can even get a coupon for the tomatoes here.] 5 ounces cooked chorizo, chopped 1/2 cup frozen peas 4 large eggs Chopped parsley, for sprinkling

Published Mon, Nov 2

Gorgonzola Filled Meatballs with Bay & Onion Creamy Tomato Gravy

source: sweetteaintexas (WordPress)

Gorgonzola Filled Meatballs with Bay & Onion Creamy Tomato Gravy Salt and pepper 1 1/2 tablespoons extra virgin olive oil (EVOO), divided 4 ounces Gorgonzola cheese 1/2 onion, finely chopped 1/2 cup chicken stock 1 can crushed tomatoes (15 ounces) 1/2 cup cream

Published Sun, Oct 25

RE: FORMER CORBIES COUNTING POINTS - Wed 10/21

source: weightwatchers.com

EVOO = extra virgin olive oil. Rachael Ray from Food Network is the one who made that famous...

Published Wed, Oct 21

It's a Keeper: Florentine Prosciutto Wrapped Chicken

source: Everything Rachael Ray

1/2 cup ricotta cheese Salt and freshly ground black pepper 6 chicken breasts 6 slices prosciutto di Parma, 1/3 pound [This stuff "ain't cheap," so if you want to switch it for bacon, or if your store doesn't carry prociutto, it would be just fine.] 3 to 4 tablespoons extra-virgin olive oil

Published Tue, Oct 20

Rachael Ray's Lasagna Burgers

source: foodnetworklite (WordPress)

Salt and pepper 2 tablespoons extra-virgin olive oil (EVOO), plus more for drizzling 1 small onion, finely chopped 2 cloves garlic, chopped 1 cup milk ½ cup ricotta cheese Salt and pepper 2 tablespoons extra-virgin olive oil (EVOO) 1 small onion, finely chopped 2 cloves garlic, chopped

Published Mon, Oct 19

It's a Keeper: Beef and Taters TV Dinner

source: Everything Rachael Ray

Cook 35 min Ingredients: 3/4 cup heavy cream Salt and pepper 2 tablespoons extra-virgin olive oil 1 cup beef broth 3 tablespoons steak sauce, such as A.1. You could also get some cheddar cheese and stir it into the potatoes, according to the mag.]

Published Wed, Sep 9

It's a Keeper: Chicken Breasts with Pan Gravy and Garlic and Cheese Orzo

source: Everything Rachael Ray

Salt and pepper 2 tablespoons extra-virgin olive oil 1/2 cup dry white wine [They sell little bottles of Chardonnay in four-packs in my store, which are perfect for when you don't want to open a whole bottle.] 1 cup chicken broth [I prefer to use boxed chicken stock.]

Published Tue, Sep 1

Recipe: RE: Ingredient of the Week - July 20

source: community.babycenter.com

Here are a few we really like: Chili Dog Chili Amy – amylz Recipe from Rachael Ray 2 tablespoons extra-virgin olive oil (EVOO) 1 16-ounce package all-beef hot dogs, cut in to small bite-size pieces 2 pounds ground sirloin 2 medium onions, diced 4 garlic cloves, chopped 2 jalapeño peppers,...

Published Tue, Jul 21