Rick Bayless

By Juan G. Tornoe Chicago restaurateur and Mexican-food authority Rick Bayless favors Mexico City's Churrería El Moro, a local institution that serves piping-hot churros 24 hours a day to a packed house. "The menu is churros and four kinds of hot ...

By Juan G. Tornoe private cocktail receptions for rich Hispanics who are customers of Chase and invitation-only dinners where Heineken USA's premium Mexican beer Bohemia gets an upscale blessing from celebrity chef Rick Bayless are among the ...

By Juan G. Tornoe If you see a skinny fellow with a goatee who appears to know the street-food vendors, he might be Rick Bayless, the Chicago chef and cookbook author who raised traditional Mexican cooking to gourmet status, stopping by on his day off to ...