Rick Bayless

Make perfect, authentic Mexican salsa with best ingredients, technique - Northwest Herald

Northwest Herald | Tue, Jul 17

Tue, Jul 17 Make perfect, authentic Mexican salsa with best ingredients, technique
IL - Jul 17, 2007
use it mainly for dipping chips, says Rick Bayless, chef and owner of Chicago’s Frontera Grill and host of the PBS show “Mexico: One Plate at a Time. ...

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3 mainstream media and 3 bloggers weighed in on a similar topic

2 Months Ago, vimeo.com says (in Spence Farm Harvest Feast) Chef Mindy Segal and Chef Mark Steur from Hot Chocolate, Chef Rick Bayless from Frontera Grill, Topolobampo and Xoco, Chef Jason Hammel from Lula ...

vimeo.com

10 Months Ago, chicagotribune.com says (in The joy of cooking -- what a concept! -- on PBS) CA
Not only will you see some of public television's biggest names in food all sharing the same stage –- Ming Tsai of “Simply Ming,” Ruth Reichl of “Gourmet’s Diary of a Foodie,” Lidia Bastianich of “Lidia’s Italy,” Rick Bayless of “Mexico: One Plate at a ...

12 Months Ago, Kankakee Daily Journal says (in Weeds not wasted on Spence Farm) IL -
with chef and Chicago restaurateur Rick Bayless, host of public television's "Mexico One Plate at a Time" and owner of Frontera Grill and Topolobampo. ...

13 Months Ago, chicagotribune.com says (in • 2008 FamilyFarmed Expo) IL - Nov 19, 2008
Chefs with demos include Rick Bayless of Frontera Grill, Gale Gand from Tru and Lula Cafe's Jason Hammel. And I can't wait for some of these workshops: ...

30 Months Ago, Peoria Journal Star says (in Mexican salsa nothing like watery mess out of a jar - Peoria Journal Star) Mexican salsa nothing like watery mess out of a jar
IL - Aug 1, 2007
use it mainly for dipping chips, says Rick Bayless, chef and owner of Chicago's Frontera Grill and host of the PBS show "Mexico: One Plate at a Time. ...

32 Months Ago, Northwest Herald says (in Recipe of the day - Northwest Herald) Recipe of the day
IL -
Guacamole served in stone mortars is a signature dish at Rick Bayless’ Chicago restaurant Frontera Grill, which was named the top restaurant in the nation ...