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sustainable agriculture

"sustainable agriculture" is currently a popular topic for Slow Food writers. We have "sustainable agriculture" focused insightful blog posts, breaking news, rare photos, and more for you from our Slow Food collection.

Rate Toasting our future!

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Stories

Year 2009

 

Rate Food Chain: News from Slow Food USA - September 2009

Original at community.icontact.com external link    Sat, Sep 19

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Sep 22 - Slow Food San Diego's Food for Thought, Sustainable Planet Kick-off Party Oct 4 - Slow Food Midcoast Maine's American Harvest  Picnic Oct 6 - Slow Food Urban San Diego's Lecture with Erika Lesser, Executive Director of Slow Food USA

Rate Kris Vester of Blue Mountain Biodynamic Farm gets his ardent words in print

Original at Slow Food Calgary external link    Wed, Jul 8

By Tonya Lailey Last winter, Slow Food Calgary Planning Committee member and biodynamic farmer, Kris Vester, talked to a Local 101 gathering about what he faces as a producer and farmers’ market vendor. He stressed what needs to change in our food system if running a small, sustainable farm is to become a...

Rate Your Future Job is Social Innovator: Predictions from Ezio Manzini

Original at core77.com's design blog external link    Fri, May 29

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 NY Ezio points to a movement started in Europe that's recently gained ground here in the US: Slow Food. Findhorn Ecovillage, an example of social innovation from Sustainable Everyday. A response to the negative effects of an industrial food system, ... Social Innovators 'r' Us Wired Blogs

Rate Farmer has a beef with conventional grazing

Original at Toronto Star external link    Wed, May 27

  Canada a balance of what we need to eat in a sustainable way. It's low-input farming. Instead of tractors, some horses. I'll keep my tractor for now, but maybe I won't need it soon." Pamela Cuthbert is a freelance writer and founder of Slow Food Toronto.

Rate the lush: May 26, 2009

Original at tablehopper external link    Tue, May 26    4 related articles

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By marcia gagliardi(noreply@blogger.com) There will be over 150 imported sustainable and regional wine producers featured. Originally an Italian wine event, Golden Glass now includes sustainable and terroir-expressive wines from around the globe, including Spain, Greece, Argentina, Chile, Portugal, South Africa, Austr...

Rate Sno:la, an Eco-Friendly Yogurt Shop

Original at Creativematch external link    Thu, May 21

 UK In addition, Sno:la donates 1% of gross proceeds to Slow Food USA, a sustainable farming organization, and 1% of the proceeds from Chocolate Cremita to the United Nations World Food Program. Obviously, Sno:la is trying to build a green and ...

Rate The Guide: Events

Original at Los Angeles Times external link    Sun, May 17

 CA Slow Food Barbecue Enjoy the rustic settings and munch on delicious, sustainable fare, while learning about the Slow Food Movement. Meal starts at 5 pm Optional hike at 3 pm Bommer Canyon, One Bommer Canyon Rd., Irvine. Wed., 3 pm $15-$35. ...

Rate MURDER MYSTERY MEAL

Original at Sterling Heights Mirror external link    Wed, Apr 15

 MI DEARBORN — The Henry Ford will host its Eagle Tavern Spring Slow Food Dinner on April 17. The Slow Food movement is sweeping the country as many people make the healthful choice of buying heirloom variety foods that support sustainable agriculture and ...

Rate Speaking of food

Original at Toledo Blade external link    Sun, Apr 5

 OH The series recently featured a keynote address by world-renown food expert Marion Nestle and a sustainable dinner with the help of Toledo’s Slow Food, using produce from the Chef’s Garden in Huron, Ohio. Upcoming events will feature global and organic ...

Rate Farmworkers capture the attention of epicures

Original at Fresno Bee external link    Wed, Mar 25

 CA But if an emerging movement has its way, epicures will be just as aware of Jimenez and others like her. From Gourmet magazine to Slow Food -- an international organization that celebrates regional, artisan and sustainable foods -- there's growing ...

Rate Bread-making for busy people

Original at Danbury News Times external link    Tue, Mar 24

 CT He was then co-director of the Sustainable Food Project and is now president of Slow Food USA. Slow Food is a movement that encourages Americans to buy locally made foods and locally raised produce, and to eat organically grown foods. "Slow Food is ...

Rate First family breaks ground on edible garden - News from Slow Food USA

Original at community.icontact.com external link    Fri, Mar 20

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Join Slow Food Featuring  events that support local and sustainable food systems. Local chapters   From O'ahu to Miami, and everywhere in between, our 210 local chapters are the grassroots center of our organization. Support Slow Food

Rate Take action for good, clean and fair food -- The Food Chain from Slow Food USA

Original at community.icontact.com external link    Sat, Jan 17

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The Food Chain, the e-newsletter of Slow Food USA Click here to read this email online.  Contents Take action to support sustainable agriculture Terra Madre Spotlight on Bread Baking Ark of Taste Product Spotlight: Turnip-Rooted Beet International Food and Film Festival this May

Rate Slow Food Tucson Food & Film Festival

Original at American Feast Blog I Sustainable Food external link    Wed, Dec 17

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Slow Food is a non-profit, eco-gastronomic organization that supports a biodiverse, sustainable food supply, local producers, heritage foodways, and rediscovery of the pleasures of the table. Carlo Petrini founded Slow Food in 1986 in response to the opening of a McDonald's in Rome'...

Rate The Quest to Be An Organic Farmer

Original at Civil Eats external link    Fri, Dec 12

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By naomi And then, the seed that had been growing in me found itself an old patch of dirt. My background in law and media and my deep passion for sustainable agriculture seemed to merge at a pivotal time of consumer interest in organic food. The weekly newsletters I wrote for the CSA were as much about fo...

Rate Slow Food in Italy features green agriculture manifesto

Original at CalorieLab Calorie Counter News external link    Sat, Nov 1

By sarah The manifesto is based on a series of principles, including the fact that industrialized agriculture both contributes to and is affected by climate change, that organic and sustainable farming can affect climate change in a positive way, that locally produced food is better for peopl...

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Rate Slow Food Sydney volunteers Alison Drover, Syd Pemberton and Pete...

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