Thomas Keller

Charlie Rose -

source: vitalrecipe.com

Thomas Keller, chef and owner of Per Se & French Laundry discusses the film "Ratatouille" and some signature dishes. Visit charlierose.com to see ... vitalrecipe.com

Published Fri, Aug 28

Marilyn C. (5.0/5) on Yelp

source: yelp.com

Besides knowing Thomas Keller for his infamous "The French Laundry" restaurant and his partial inspiration for one of my favorite Disney movies, Ratatouille, there is not much else that I know about…

Published Thu, Jul 9

Recipe: Vines on the Marycrest Winemaker's Dinner! | Vegas Wineaux

source: Vegas Wineaux

The item paired with this wine made from fifty-year-old Grenache vines was my version of Thomas Keller’s Confit Biyaldi, the “Ratatouille” from the movie of the same name. I made some changes from his recipe - from the changes that he ...

Published Wed, Nov 19

Recipe: So What The Heck Do We Eat? -- Day 111

source: singinghorse (Vox)

I finally got the time and courage to make the "official" ratatouille (recipe by Thomas Keller) in the movie Ratatouille. Boy, it was worth hours of roasting vegetables in heat. It was the most tasty ratatouille I've had so far! ...

Published Thu, Jun 19

The original recipe from the movie Ratatouille (from an insider)

source: Parent Hacks

Too much work for busy moms & dads maybe, but fun nonetheless! Created by Chef Thomas Keller of The French Laundry in Napa Valley CONFIT BYALDI - Fancy name for the recipe! FOR PIPERADE 1/2 red pepper, seeds and ribs removed ...

Published Fri, Dec 21

Thomas Keller Burger Joint Humming Along

source: aht.seriouseats.com

20071220-keller.jpg According to Eater SF, fancy-pants chef and Ratatouille consultant Thomas Keller is "Finally opening his Burgers and Half Bottles restaurant. Will be a part of Ad Hoc...."

Published Thu, Dec 20

Recipe: Ratatouille

source: What Holt and Barbara Had for Dinner

The climax, of course, is the desperate moment when Remy the rat comes up with an elegant version of ratatouille to serve to the restaurant critic Anton Ego. The recipe was adapted from one by Thomas Keller, who also served as advisor ...

Published Sun, Nov 25

What to Netflix: New DVD Tuesday

source: BuzzSugar

Ratatouille This sweet, funny Pixar film was the summer's biggest animated hit (because let's face it, Shrek the Third was pretty unnecessary). And what's not to love? There's a rat who likes to cook and a dorky, gangly human who wants to cook but can't seem to separate the cilantro from the...

Published Tue, Nov 6