Fri, Aug 28
Thomas Keller, chef and owner of Per Se & French Laundry discusses the film "Ratatouille" and some signature dishes. Visit charlierose.com to see ...
vitalrecipe.com
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source: vitalrecipe.com
Thomas Keller and Jonathan Benno talk about the award-winning NYC restaurant. Get more info about Per Se on Savory Cities: www.savorycities.com vitalrecipe.com
Published Sat, Jul 18
source: yelp.com
Besides knowing Thomas Keller for his infamous "The French Laundry" restaurant and his partial inspiration for one of my favorite Disney movies, Ratatouille, there is not much else that I know about…
Published Thu, Jul 9
source: fmp.grouper.com
Chef Thomas Keller of the French Laundry and Per Se gives the keynote address at the Ferdinand Metz Foodservice Forum at the NY International ... fmp.grouper.com
Published Thu, Jun 18
source: watchdoit.com
The final installment of our 3 part series: Chef Thomas Keller of the French Laundry and Per Se gives the keynote address at the Ferdinand Metz ... watchdoit.com
Published Tue, Jun 9
Anthony Bourdain’s 13 Places to Eat 
source: Blisstree » Food & Nutrition
3. & 4. White tablecloth dining from chef Thomas Keller at The French Laundry in Napa Valley, CA and Per Se in New York 6. Fish at Le Bernardin in New York 8. Eastern European cuisine at Russ & Daughters in New York 9. Pastrami at Katz’s Delicatessen in New York
Published Sat, Jun 6
source: Jamaica Observer
Jamaica But that would all change when he met Per Se restaurateur Chef Thomas Keller who opened his eyes to the wonder of flavour profiling. "Thomas Keller taught me the value of paying homage to style through food," Van Flandern says, noting that it was here ...
Published Sun, May 24
source: Jamaica Gleaner
Jamaica An industry player for 20 years, he regards the opening of his now famous restaurant in 2004 along with Chef Thomas Keller, his biggest achievement to date. "It is called PER SE in New York and it has received many excellent reviews and the highest ...
Published Wed, May 20
COMUNICADO: Marquis De Montesquiou celebra una cena histórica con ... 
source: Europa Press
Spain El 1 de mayo de 2009 La Maison Montesquiou celebró una cena histórica en el restaurante Per Se de Thomas Keller, galardonado con una estrella Michelin, en la que se pudo catar una gran variedad de Armagnacs extraordinariamente caros y envejecidos. ...
Published Tue, May 19